投稿

11月, 2021の投稿を表示しています

Cake

Nanami Takaki She has made various sweets. For example, chocolate cake, cheesecake, pudding, puffs, etc. They are very delicious. She wants us to introduce a recommended cake shop. I know a delicious cake shop and would like to introduce it to her.   Haruka Tajima   She talked about the types of cakes. Cakes include sponge cakes, chocolate cakes, and pies. Examples of sponge cakes are shortcake, Mont Blanc, Bush de Noel and chiffon cake. Examples of chocolate cakes are gateau chocolate, brownies and sachertorte. Examples of pies are clafoutis, apple pie and millefeuille.   Rina Aoki   She loves cheese so much that she talked about cheesecake. There are many types of cheesecake. Rare cheesecake, Baked cheesecake, Souffle cheesecake, Basque cheesecake, New York cheesecake, Cheese tart, etc. She taught us the ingredients and how to make them.   Maharo Sugimoto She talked about tarts. She taught us about the origin and type of tarts. It...

Nabe

Tuyoshi Horikawa He talked about the history of hot pots. The history of hot pot seems to have started from the Jomon period and the Yayoi period. He also talked about the good and bad points of the hot pot.   Noa Takuma She talked about Kiritanpo hotpot. Kiritanpo is known as a local dish of Akita prefecture. It was not until I heard her presentation that I learned that November 11th was Kiritanpo Day.   Maharo Sugimoto She talked about famous hot pots all over Japan. Ishikari Nabe is famous in Hokkaido, Kiritanpo Nabe in Akita Prefecture, Akakara Nabe in Akita Prefecture, and Motsunabe in Fukuoka Prefecture.   Arisa Hayashi She talked about Imoni. Imoni is a traditional dish in Yamagata prefecture. A festival about Imoni is held once a year. Imoni can also be eaten as a retort food.   Rina Kawabata She talked about the history of hot pots. In Japan, meat has been added as an ingredient in hot pots since the Meiji era. It's called sukiyaki....